The menu combines classic and contemporary American fare that's moderately priced and sure to satisfy your hunger. The restaurant has a full bar and a chef's counter that overlooks the kitchen.
So, whether you're celebrating a birthday or date night, the restaurant's upscale American fare will please you. The restaurant's lobster bisque is a buttery delight, finished with just the right amount of sherry. There's also a peppery heirloom tomato salad. There are also several seafood dishes on the menu, including pistachio-crusted scallops and pepper-seared tuna.
The menu includes Maine lobster and other local seafood. The restaurant is open for breakfast and lunch daily, and dinner is served Wednesday through Sunday. The restaurant has outdoor seating on a cobblestone street during the summer.
