Sin (steak Italian Nightlife) Opens Its Doors In Northern Liberties Philadelphia.
Owner Justin Veasey and partners Mike Connors and William Muhr want will tell future diners that SIN isn’t a nightclub. “We are creating a unique concept not done before in Philadelphia — we are a steakhouse and Italian restaurant first and foremost with an interactive dinner experience,” says Veasey. “We are not turning into a nightclub late at night, and this is not a dance club — this is a restaurant where Chef Steve and his team have created a great menu we are proud of that will be paired with our cocktails and wine menu, to be enjoyed at your table with some of the best local talent bringing you music while you dine.”
The cuisine at SIN is classic American-Italian prepared by Steven Kim, who has previously been the executive chef of restaurants owned by Jose Garces and Stephen Starr. Diners can expect to try their signature chicken parmesan, half-chicken marsala, veal piccata, roasted lobster, eggplant stack, charred octopus, and more. There are also numerous steak options, including a 32-ounce tomahawk, 14-ounce New York strip, and eight and 12-ounce filet mignon. Vegan, vegetarian, and gluten-free dining options are also available.
SIN has a full-service bar led by Emir Kahriman, featuring Italian wines, beers, and festive cocktails such as espresso or pistachio martini.