Taste America Detroit: Chef Sarah Welch Collaborates

 Taste America Detroit: Chef Sarah Welch CollaboratesDETROIT, MI – Detroit's dynamic food scene takes center stage on Tuesday, September 23, 2025, as the James Beard Foundation's® Taste America® series hosts a special dinner. The event will be led by Detroit's TasteTwenty Chef Sarah Welch (James Beard Award Nominee®) of James Beard Award Semifinalist® Marrow Detroit and Mink Detroit.


 Taste America Detroit: Chef Sarah Welch Collaborates
 Taste America Detroit: Chef Sarah Welch Collaborates

Chef Welch will collaborate with Chef Alison Heeres of Coriander Kitchen and Farm for an evening showcasing local flavors and culinary talent. This dinner celebrates Chef Welch's place in the esteemed TasteTwenty class and supports the James Beard Foundation's national initiatives. Tickets for the Detroit dinner are on sale now at jamesbeard.org/tasteamerica.