10 Best Must-Try BBQ Joints in Georgia

10 Best Must-Try BBQ Joints in GeorgiaGEORGIA - Georgia, the heartland of Southern cuisine, is a paradise for barbecue lovers.  Whether you're a seasoned barbecue connoisseur or simply searching for a remarkable culinary experience, Georgia's barbecue joints promise to leave an indelible mark on your taste buds.

10 Best Must-Try BBQ Joints in Georgia
Photo via Heirloom Market BBQ / Facebook

Where to Find Great BBQ in Georgia

Each establishment carries its unique flair and devotion to barbecue, ensuring every meal will be an unforgettable delight.

1. Southern Soul Barbeque

One exceptional establishment that stands out is Southern Soul Barbeque, nestled on picturesque St. Simons Island. Here, patrons can indulge in various smoked meats, including succulent pork, juicy brisket, tender turkey, and flavorful chicken. The tantalizing aroma and the melt-in-your-mouth taste make this place unforgettable.

2. Fincher's Bar-B-Q

Fincher's Bar-B-Q in Macon offers a taste of traditional Georgia barbecue with its wood-coal-fired masonry pits and unique mustard and spice-based sauce. Known for its chopped pork, pulled pork, and hamburger steaks, Fincher’s Bar-B-Q is memorable for its sauce's thin and spicy consistency.

3. Heirloom Market BBQ

In the bustling metro Atlanta area, Heirloom Market BBQ in Sandy Springs combines the savory flavors of Tennessee with the bold spices of South Korea, resulting in a unique fusion of tastes that will leave you craving more. From their mouthwatering smoked wings to their perfectly tender beef ribs and brisket, this establishment does not disappoint.

4. Blackbeard's B&B Bar-B-Que

In Albany, Blackbeard's B&B Bar-B-Que has become an institution, preserving the rich tradition of Southern cooking. Their dedication to authentic flavors and meticulous preparation shines through in

5. Miller Brothers Rib Shack

Venturing north to Dalton, you will find Miller Brothers Rib Shack, a local favorite known for its vibrant atmosphere and mouthwatering ribs smothered in their homemade Dragon Lady sauce. A pitstop at this barbecue joint promises a memorable experience.

6. Fresh Air Barbecue

Fresh Air Bar-B-Que in Jackson takes customers on a nostalgic journey with its old tin roof and open-pit grill. The third-generation family-owned restaurant excels at cooking pork hams slowly overnight and serves them with sides like chips, slaw, and a century-old recipe for Brunswick stew. The tangy tomato-and-vinegar barbecue sauce adds the perfect finishing touch. Jomax BBQ

7. Jomax BBQ

Taking a detour to Metter offers the opportunity to experience the delectable delights of Jomax BBQ. This hidden gem serves a tempting lunch to satisfy you and prepare you to continue your journey to Atlanta.

8. Fox Bros. Bar-B-Q

Visiting Fox Bros. Bar-B-Q in Atlanta is a must for those yearning to taste Texas-style barbecue. Their smoked wings, beef ribs, and brisket are prepared with love and expertise, transporting your taste buds to the Lone Star State.

9. Jim's Smokin' Que

Nestled in the serene mountains of Blairsville, Jim's Smokin' Que delights locals and tourists alike with its cozy ambiance and cherished barbecue bistro. The tantalizing scents wafting through this charming establishment will make your mouth water in anticipation.

10. Dawg Gone Good BBQ in Athens

Lastly, Dawg Gone Good BBQ in Athens has gained a loyal following, offering divine pulled pork sandwiches and classic Southern sides. This local favorite is a haven for barbecue enthusiasts seeking genuine flavors and friendly service.

With Georgia being a hub for barbecue-related businesses, including Big Green Egg and other grill companies, it's safe to say that Georgia is the original state of barbecue. As MLB Hall of Famer Dizzy Dean once said, the state's reputation in barbecue is well-deserved.