BOSTON, MA - Stepping through the doors of the Union Street Oyster House is like stepping into a time capsule. The sights, sounds, and smells evoke a sense of the past, transporting visitors to a bygone era. This historic eatery has served residents and travelers for over two centuries and is near the bustling Faneuil Hall on the iconic Freedom Trail in Boston. Originally a humble dry goods store, the building holds a significant place in Boston's history. Its proximity to the bustling harbor made it a favored gathering spot for merchants who came off boats from England, bringing goods and stories from afar.
Union Street Oyster House: Traditional Yankee Cuisine
Since the Union Street Oyster House's official opening in 1826, it has proudly held the title "America's Oldest Restaurant." Over the years, it has become renowned for its commitment to preserving classic recipes that have stood the test of time. Guests can indulge in various mouthwatering dishes, such as their famous Oyster House Clam Chowder, a rich and creamy delicacy that has become a Boston institution. The freshly shucked oysters, served on the half shell, showcase the restaurant's dedication to serving only the finest and freshest seafood.
While seafood takes center stage at this historic establishment, the Union Street Oyster House also pays homage to traditional Yankee cuisine. Dishes like the beloved Boston Baked Beans and Indian Pudding offer a taste of the region's culinary heritage. However, it's the extensive seafood selection that truly shines. From the steamed lobster to the delectable shore dinner and the hearty fisherman's platter, there is something to satisfy every craving. The raw bar, with its selection of oysters and native cherrystone clams, is a haven for seafood enthusiasts.
The Union Street Oyster House's dedication to freshness and quality is evident in every dish on the menu. Specialties, like broiled fresh Boston scrod, succulent sautéed shrimp and scallops, and tender sweet clams, showcase the diverse flavors of the ocean. And no visit would be complete without trying their famous New England hard shell lobsters, which can be prepared boiled or broiled to perfection. For a unique twist, guests can indulge in the one-of-a-kind Lazy Man's Lobster, a dish that combines the sweet meat of the lobster with butter for a truly decadent treat.
In addition to its culinary offerings, the Union Street Oyster House provides an atmosphere steeped in history. With its wooden beams and maritime artifacts, the vintage decor exudes a charm that captivates visitors. It is a place where you can appreciate the rich heritage of Boston while indulging in a delicious meal. Whether you are a tourist exploring the city or a local seeking a taste of nostalgia, the Union Street Oyster House is an essential stop on any culinary journey.
