Best Pizza, Quesadillas, & More: 5 Must-Eats in Philadelphia
1. The Tijuana Street Dog at La ChinescaThis isn't your average hot dog. La Chinesca, the exciting new Mexican concept from Chef Joe Monnich, serves up a Tijuana street dog packed with flavor. Think bacon-wrapped hot dog nestled in a fluffy bun and topped with grilled onions, jalapeños, and a vibrant salsa roja. It's the perfect blend of smoky, spicy, and savory.
2. Pizza at Angelo's Pizzeria: No trip to South Philly is complete without tasting Angelo's legendary pizza. This old-school pizzeria has been serving up classic pies with perfectly charred crusts and high-quality toppings for years. Whether you're a fan of the classic Margherita or craving something more adventurous like their "Diavlo" with long hots and hot sausage, Angelo's is sure to satisfy your pizza cravings. Be prepared to wait in line, though – this place is famous for a reason!
3. Mushroom Quesadilla at Añejo Philadelphia: Venture over to Fishtown and dive into the vibrant flavors of Mexico at Añejo Philadelphia. Their Mushroom Quesadilla stands out, featuring a stone-ground blue corn tortilla filled with local mushrooms, kale, and a tangy tomatillo pico de gallo. Adding goat cheese crema adds a rich, creamy texture that perfectly complements the earthy flavors. This quesadilla is a delicious and satisfying vegetarian option that showcases the restaurant's commitment to fresh, seasonal ingredients.
4. Mushroom Toast at Fiore Fine Foods: This isn't your average avocado toast! Fiore Fine Foods in South Philadelphia is serving up a mouthwatering mushroom toast that's both earthy and satisfying. Creamy whipped ricotta, perfectly sautéed mushrooms, and a sprinkle of fresh herbs come together on a thick slice of toasted bread. It's a vegetarian delight that will leave you wanting more.
5. The "Almost Famous" Roast Pork Sandwich at Hardena: No Philadelphia food list would be complete without a roast pork sandwich. Hardena, a beloved Indonesian restaurant in South Philadelphia, offers a unique take on this classic with their "Almost Famous" roast pork sandwich. Slow-roasted pork is piled high on a soft roll with sharp provolone and broccoli rabe. It's a delicious fusion of flavors that's sure to satisfy any craving.
Bonus: Don't forget to grab a scoop (or two!) of seasonal pumpkin ice cream from Weckerly's Ice Cream. This local favorite churns out small-batch ice cream with incredible flavors, and their pumpkin is a fall classic you won't want to miss.